This Recipe was on the Rollo bag. I always like those salty pretzels dipped in caramel and chocolate but they always looked too hard to make. These are very easy and I am looking forward to doing them with my grandson. I didn't think he would like the pecans so I tried half with M&M peanut. They are good.
Buy a bag of small waffle pretzels. They come in square or round. Lay the amount you want to make on a cookie sheet lined with foil, wax paper or parchment. Top each with a Rolo. Put into a 350 degree oven for 3-4 minutes, until soft. Remove from oven and carefully press a pecan or an M&M in the middle. They are especially good warm. The salty pretzel with the sweet is yummy. Store in an airtight container.
Love this idea. So easy. I'm going to buy tomorrow to do with the kiddies.
ReplyDelete